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Turkey Oregano Meatballs on Noodles

Turkey Oregano Meatballs on Noodles

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These herbaceous meatballs are - emphatically - a favorite. The super nutri-functional Oregano stars in this meal with its delightful mountainous fragrance. When eaten, oregano can improve metabolism and is a terrific source of omega-3 fatty acids.


(4) Turkey Meatballs sauced with fresh Tomato Pomodoro Sauce and served on a bed of your choice of: nutrient-dense Zoodles or al dente Spaghetti.

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Nutrition Facts

(with no selected sides)

% Daily Value
Calories 304 15%
Fat 16g 25%
Saturated fat 4g -
Unsaturated fat 12g 19%
Protein 29g 58%
Carbohydrates 12g 4%
Fiber 3g 11%
Sugar 8g -
Cholesterol 105mg 35%
Sodium 593mg 25%
* The percent daily values are based on a daily 2,000 calorie diet.


(with no selected sides)

Ingredients: Ground Turkey, Tomato Pomodoro (Diced Tomatoes, Tomato Paste, Water, Onions, Olive Oil, Garlic, Cane Sugar, Basil, Salt, Citric Acid, Black Pepper, Oregano), Yellow Onion, Panko (Wheat Flour, Yeast, Salt, Palm Oil, Glucose), Worchestershire (Water, Distilled Vinegar, Molasses, Salt, Citric Acid, Dextrose, Malic Acid, Soy and Corn Protein, Onion and Garlic Powder), Oregano, Olive Oil, Black Pepper, Eggs, Salt

Contains: Eggs, Soy, Wheat